Words of Advice:

"If Something Seems To Be Too Good To Be True, It's Best To Shoot It, Just In Case." -- Fiona Glenanne

"Foreign Relations Boil Down to Two Things: Talking With People or Killing Them." -- Unknown

“Never argue with stupid people, they will drag you down to their level
and then beat you with experience.” -- Mark Twain

"Colt .45s; putting bad guys underground since 1873." -- Unknown

"Stay Strapped or Get Clapped." -- probably not Mr. Rogers

"Let’s eat all of these people!” — Venom

"Eck!" -- George the Cat

Tuesday, January 18, 2022

Laying These Down, Here

This and other regularly-scheduled features may be suspended due to an overlap of the Venn circles for "coffee" and "laptop".


Borepatch said...

Tofu is pretty good if you fry it in sesame seed oil. It needs a bit of a crust for texture.

Comrade Misfit said...

Even better if one then tips the contents of the frying pan into the garbage.

Jones, Jon Jones said...

I can turn you on to tofu version of this, but you aren't going to find it in many grocery stores.

Chuan (Chinese: 串, Dungan: Чўан, Pinyin: chuàn, "kebab"; Uighur: كاۋاپ, кавап, "kawap"), especially in the north-east of China referred to as chuan'r (Chinese: 串儿), are small pieces of meat roasted on skewers.[1] Chuan originated in the Xinjiang region of China.[2] It has been spread throughout the rest of the country, most notably in Beijing, Tianjin, Jinan and Jilin, where it is a popular street food. It is a product of the Chinese Islamic cuisine of the Uyghur people and other Chinese Muslims.[3]

If it is a protein, then there will be a culture than makes it taste good. The lamb of those days had to be pretty rank.

0_0 said...

Even after all this time, fuck RealPlayer.
And pop-under windows.

Ten Bears said...

Bagpipes ...